- Brand: Galanz
- Product Dimensions: 21.75″D x 22.94″W x 12.69″H
- Color: Stainless Steel
- Capacity: 1.6 Cubic Feet
- Special Feature: True Convection, Combi Speed Cooking, Air Fry- TotalFry 360™ Technology, Ultimate Cooking Versatility, Sensor Cook and Sensor Reheat See more
- Recommended Uses For Product: Residential
- Installation Type: Countertop
- Wattage: 1000 watts
- Material: Stainless Steel
- Included Components: 1 X 3-in-1-convection-oven, 1 X Air Fry Kit, 1 X Baking and Roasting Pan, 1 X Glass Tray, 1 X Roller Ring, 1 X Shaft, 1 X Power Cord See more
- Ultimate Cooking Versatility: Galanz 1.6 Cu. Ft, 1000W Speedwave Has 3 Appliance In One Multifunctional Appliance, Microwave Oven, Convection Oven, Air Fryer And Also Has Combi-Speed Cooking For Faster Results And Ultimate Cooking Versatility. Cook More Of Your Favorite Meals
- Totalfry 360 Technology: Air Fry With Little Or No Oil For Healthier, Crunchy Fried Favorites Like Chicken, Shrimp, Wings, And French Fries. The Easy-Clean Air Fry Kit Provides More Frying Surface Area With Better Air Circulation Compared To Traditional Air Fryers.Totalfry 360 Is Enhanced Air Fry Technology And Does Not Use Microwaves But Uses The Built-In Heating Elements
- Combi-Speed Cooking: Faster Than Either Mode Alone, The Intelligent Combination Of True Convection And Microwave Cooking Creates Delicious Dishes With Optimum Texture And Taste. Roast Chicken, Baked Potatoes And Frozen Entrees Can Now Be Ready When You Are
- True Convection: Heated Air Circulates Throughout The Oven As Food Spins 360°, Cooking Your Food Faster And More Evenly Without Hot Spots. You Can Even Broil And Bake Foods With Direct Heat, Such As Fish, Chicken And Fresh, Oven-Baked Goods

























shopper –
Update to my previous 1 star review, which you were unable to see because apparently those don’t get posted:I decided to open the heavily damaged box. The styrofoam was deep enough that the oven appeared to be intact, but the air frying kit has some nonstick coating scratched off. Amazon offered a partial refund so I can buy a new kit. The alternative would have been to wrestle the whole appliance back to a drop-off 30 miles away, so I took the money. The kit doesn’t seem to be available by itself yet, and I’m not sure I believe the Amazon rep who assured me any old kit will be compatible, so I’ve contacted Galanz. Meanwhile, it’s usable because the scratches are on the outside where the food won’t touch it.As to the gadget itself, it’s big. With the recommended clearances, you’ll need just over 20 inches in height and 26 inches width. The motor means it won’t slide all the way back so you’ll need about 21 inches front to back to keep the handle from sticking out over the counter. The fact that it has a handle was important in my decision to buy it, as I dislike the press release doors so many microwaves have now.It’s pretty easy to use, just select the cooking mode, press the dial, turn the dial for your time and press it to start. There are also preset programs if you want to eat what they decided to program, and they’ve got a cheat sheet sticker so you don’t have to remember them or constantly look it up. However, the cheat sticker has small white print on a black and red background, and reading it would require reading glasses and a spotlight, so I just set my own temps and times.Although it’s billed as a 3-in-1 appliance, there are buttons for Bake, AirFry, Roast, Microwave, Convection, and Convection/Microwave combo. It does not say toast, but since the element is in the top I’m pretty sure it would toast bread with the air fryer kit. I should probably explain that I didn’t buy this because I love cooking. I like eating and I bought it to make cooking for one person less of a chore. I thought Bake, Convection, and Roast were interchangeable words, and I haven’t fried anything in a couple of decades. I wanted to see the difference between the cooking modes, so decided to cook the same food with every method and compare. What can you fry, bake, roast, or convect? Is convect a verb? Anyway, the answer is Chicken. I decided to cook each of the chicken quarters from a big bag individually to see the difference between cooking modes.Air fryer: I drug the chicken through an egg and rolled it in breading, then set the air fryer to 25 minutes. It was a set-it-and-forget-it operation – no standing over the skillet dodging grease splatters. It came out perfect – crispy on the outside, done on the inside, with the juices sealed in. Cleanup was easy, with no grease to dispose of. I’ll do this again.Convection oven: The chicken came out a slightly crispy on the outside, baked on the inside. It was slightly less crispy than the air fryer mode, but I’m guessing that’s a function of the air fryer kit that lets more air circulater and the lack of breading, rather than the oven itself.Convection/microwave combination: I was pretty excited to try this one. Results – meh. The outside was not as brown and crispy as convection cooked or air fried. The texture was good for a microwave, not as good as the air fryer or convection mode. If you were in a rush and willing to sacrifice quality for speed, as I often am, you still wouldn’t use this because it took just as long to cook as straight convection cooking.Roast and Bake: It seems I was right. There is little or no difference in these settings, other than when I press Roast, the oven doesn’t preheat before beeping at me to add food. So if you don’t want to wait for preheat to put the food in, you can use the Roast function.Microwave: I used the microwave for oatmeal, and to reheat some of the chicken. It works like a microwave.So, I needed a new microwave and it works for that. High marks for the air fryer and convection functions, except for the damaged air fryer kit. The bake/roast feature is no better or worse than my regular oven, but at least it won’t heat up the whole kitchen this summer. There are lots of preprogrammed options which I won’t use so those don’t factor in. I’m still mildly upset at the condition of the box when it landed on my porch – it looked like it could have literally landed there, but the unit was protected inside the styrofoam. Four stars.
Larry P. Bailey –
We bought this because my over the range 10 yr old microwave died. We didn’t want another one. My wife kept burning herself because it was too high. So we ditched the Over The Range (OTR) microwave and bought this GALANZ appliance. I knw how to use the microwave oven, the instructions were easy. The fryer was new to me . So I tried a piece of bread in the fryer unit and low and behold it toasted the piece of bread, then I toasted a bagel . It worked too! Then I put a potato in the microwave cook it, pealed it slice it about 1/4 in thick salted it sprayed it with oil and set it in the fryer. Wow, it came out delicious , crispy and soft on the inside. The microwave isn’t as strong as my OTR one but I improvised, adapted and over came it. I put a 1 qt frozen container of homemade chicken noodle soup that I had made and froze last week I defrosted it and cooked it in the microwave. I just took a little longer than my other microwave. baking was a little different….My first baking was brownies in a 9×9 inch baking pan. It took forever to cook and still the center didn’t get done. SO… Since I was using the convection oven I knew it needed to be high enough off the bottom for the heat to circulate around the pan. SO… I made 2 lb meatloaf and used the 9×9 inch pan again. This time I took out the microwave plate, turned off the microwave turntable to lock, put something under the pan at each corner about 2 inches off the bottom of the unit ..low an behold it cook y beautiful heavy delicious meatloaf perfectly in about an hour and 15 min. I also cooked a 12 inch frozen thin crust. pizza in it on bake at 425Degreese for 12 min. It was perfect!, All it takes is you adapt to this appliance and it will do what ever you want. For my small kitchen it’s a little big, but I still have room to work on my counters. One time I has a warning that it was overheating. Duh, It was too close to the wall. I unplugged it plugged it back in and moved it 2 more inches out from the wall. No problems after that. You really need to pay attention to the regulations of where to set this appliance up. It’s important to make it work right. We have only had it for 10 days, but I keep trying new thing to cook . I haven’t used my big oven , toaster oven and of course microwave of witch I don’t have any more, since then.,, The only flaw is they need to send a metal , maybe 6×6 inch upside down basket to put your baking pan on so the convection oven will do its job. I went on Amazon and ordered a 4 pack of different size steel organizers and turned them upside down for the heights in the oven They really work great. I hope this review will help you in choosing your appliance. For me and mine it works perfect.
Mailee Kirkbride –
I purchased this as a replacement to an air fryer/toaster combo. Thought I’d do well and get the all in one model. Here are my thoughts.Good: Microwave is powerful. Air fryer and convection oven both work as they should. Easy to clean except for what is mentioned below. Oven and air fryer plates are nice and clean easily (which was not the case for my previous machine.)Not so good: Heating element is open to being splashed with microwaving food. (Yes, you can cover the food but do all users do that every time?) The selection knob is something to get used to as I have only ever had push buttons. And the beeping! It beeps repeatedly when food is done as a reminder. And if you are using the oven, it preheats and then beeps repeatedly.Does it work? Yes. Would I purchase again? No. Sadly the annoyances outweigh that it works. Admittedly, the things that annoy me may not be a bother others.