Hot Sale 🥰 Hamilton Beach 3-in-1 Electric Vegetable Spiralizer & Slicer With 3 Cutting Cones For Veggie Spaghetti, Linguine, And Ribbons, 6-Cups, Black,70930 👍

8 reviews for Hot Sale 🥰 Hamilton Beach 3-in-1 Electric Vegetable Spiralizer & Slicer With 3 Cutting Cones For Veggie Spaghetti, Linguine, And Ribbons, 6-Cups, Black,70930 👍

1. 

   Rated 5 out of 5

   Nick & Kate – June 4, 2022

   This does a beautiful job of making “zoodles”, but honestly my intention in buying a spiralizer was to make all kinds of vegetable noodles. I attempted a butternut squash and it was a huge hassle trying to push it through (the squash was cut down to size for the chute; the blades just weren’t sharp enough to slice through the “meat”) and the spirals didn’t come out clean. I would assume, then, that a sweet potato would also be too hard of a vegetable for the blades too; I’m not keen on attempting it since the squash was such a mess. It totally mangled the bell pepper I tried to feed through as well. Like I said, gorgeous zucchini spirals though. Looks like others have had luck with carrots. I also think the ribbon blade cuts too thick, but I suppose that’s just preference. It’s neither easy or difficult to clean. Anyway, if you had dreams of spiralizing just about any vegetable you could think of, this is not your machine; get a $15 crank spiralizer.

2. 

   Rated 4 out of 5

   GCL – August 23, 2022

   I used to make a lot of spiralized veggies, using my Paderno manual, horizontal spiralizer. I gave up after a while because it’s not easy to use unless you have short, perfectly straight veggies. It’s also not super easy to clean, and makes a mess on the countertop.I’ve recently started craving zoodles again 🙂 so I went on the hunt for something easier to use, figuring that by now, they should have optimized the process. Saw this electric, vertical one, figured it was cheap enough to try.I only got it yesterday, so I’ve only used it once, today, to make zucchini and carrot noodles. And oh my, holy zoodle, it was SO.EASY and seamless.First, assembly is very, very easy and only takes a few seconds. Then I ran my (big) zucchini through it and ended up with perfect zoodles in a minute. No effort at all. Just put it in the chute, press the pusher into it (lightly), push the button once, and down it goes into the bowl in perfect zoodles. No half moons either.Then I did two carrots. So that was a little less perfect because they weren’t thick enough (you want the thick and straight ones to spiralize, I only had long, thin(ish), cone-shape ones). But I cut them in half and only spiralized the thickest half, and they came out great. Having a free hand means I was also able to munch on the other half in the meantime. They did take more time than the zucchini because they’re not as soft. But all in all it took less than 5 minutes total.The only con is the size of the leftover core. Bigger than with the Paderno, but a funnier shape. I’ll just roast them with my dish and use them as decoration. Or cut them up and add them to a salad. I’d throw them in a soup if I were making one today.Washing was also very easy and quick. I did use a little brush that came with another appliance. You could use a toothbrush.Compared to the Paderno, this was so much easier, comfortable and fast. No hand hurting because you have to awkwardly hold the veggie while pushing it with the same hand and cranking with the other. No awkward cuts (half moons) because your zucchini isn’t perfectly straight and centered. No zoodles and bits on the countertop. Cleaning is also much, much easier.I’d probably still use the Paderno for some things. Like veggies too big to fit the HB (beets) or to soft to be spiralized from the side (bell peppers), or too hard for the HB power (not sure what, maybe winter squashes). Or when I want a finer cut (wish there was one on the HB).

3. 

   Rated 4 out of 5

   Darcy – September 3, 2022

   Fantastic & I’m recommending to everyone who is trying to kick off carbs. I’ve used manual ones but soft texture veggies like squash always turned to mush. Not in this one. My 1 deducted star is that it’s a little difficult to clean because small grits of vegetables get caught on inside the rim of the machine once you remove the attachable parts. I twist wet paper towels to wipe those off. Not a deal breaker though. Overall very happy with it.

4. 

   Rated 5 out of 5

   ShugShares – October 3, 2022

   Great for spiraling, have to put a little force behind the vegetable. Great results on veggies.. Pretty easy to clean.

5. 

   Rated 4 out of 5

   Jenny V. – October 13, 2022

   I purchased this for my mom and she liked it so much that I purchased one for myself. It works beautifully! I mostly make Zoodles, so didn’t need any additional blades, but the option is available. It takes a little extra time to clean, but the unit comes with a brush for removing the hard stuff.

6. 

   Rated 4 out of 5

   hollyannr – October 26, 2022

   I hope this lasts. It works great but I’ve only had a few weeks.

7. 

   Rated 5 out of 5

   Amazon Customer – November 14, 2022

   I used this for the first time without high expectations, and I recall telling “its magic”! This gadget works incredibly! I had the most perfect zucchini noodles!! Everything is dishwasher safe, so in it went! Easy to assemble and disassemble. I would definitely recommend this- it’s cheaper than the KitchenAid alternative, and works better than the manual option!

8. 

   Rated 5 out of 5

   Jazzy – November 20, 2022

   This spiralizer is Greta for the price. Works well and cleans up easily.