- Brand: Primula
- Capacity: 1.6 Quarts
- Color: Black
- Special Feature: Fine Mesh Filter Keeps Grounds Out of Your Cup, Stays Fresh up to 2 Weeks in the Refrigerator, Cold Brew Coffee is 65% Less Acidic than Hot Brewing Methods, Fits in Most Refrigerator Doors and Mini Fridges, Be your own Barista: Make Cold Brew Coffee and Tea See more
- Coffee Maker Type: Coffee Infuser
- COLD BREW COFFEE AT HOME โ Save money and time by making incredibly rich and smooth cold brew coffee at home. It has never been easier and more affordable– all you need is a Primula cold brew coffee maker for incredible results.
- DO IT YOURSELF CRAFT COLD BREW – Our unique cold brew extraction process produces flavorful, full bodied cold brew coffee and tea. The perfect gift for any novice or coffee enthusiast. Something to enjoy and use for many years.
- STREAMLINED DESIGN โ Simply add coffee grounds to the brew filter, pour cold water over the coffee, and let brew overnight or to desired strength. Serve cold, over ice or hot. Add milk, creamer, syrups or flavorings to fit your taste preferences, or add ice for an extra refreshing cup of coffee.
- HASSLE-FREE COLD BREW- Designed to make cold brewing easy and mess-free. Easy to use, dishwasher safe, effortless cleanup, durable glass construction, removable filter, and fits most refrigerator doors or shelves. Makes up to 6 cups (52 ounces) of smooth, delicious cold brew coffee.
- TIME FOR COLD BREW – A slow brewed cup of cold brew coffee is the perfect way to start the day. Create the cold brew coffee you can’t wait to wake up to. Primula makes cold brew simple and affordable.
- WHY PRIMULA’S COLD BREW COFFEE IS BETTER – An industry leader for over 30-years. Primula always delivers the highest quality, award-winning products that are patented, thoroughly tested and highly reviewed. Striding to set the standard for satisfaction and reliability.

































Mom-of-Four! –
Perfect little pitcher! Fits right inside my fridge door, no coffee grounds in my coffee- you need to make sure you use coarse ground coffee. I grind my own beans, fill the filter 2/3 of the way and then pour the water right through the center of the coffee grinds – next day I have great tasting Cold brewed coffee! I love that itโs a glass pitcher! I think most people that say it exploded may have put hot water in it and then put it in the fridge- you canโt do that with some glass- it will crack instantly due to the rapid temp change! I had no issues with mine at all. Super easy to clean, as well.
Moani K. Browne –
I love coffee – not so much the taste so I’m a coffee with your cream kind of person. I generally would make a pot of hot coffee – throw it in a pitcher in the fridge and be set for a few days. I have heard that doing this creates the bitter taste that I am oh-so familair with. So I was looking for a good cold brew contraption for a while. I have to say that COLD BREW is the TICKET – it’s a nice flavor with very little bitterness so I was immediately enamored! This is about a quart and a half, so it’s still a good 3-4 days of coffee and I appreciate that the top is nicely fitted to allow pouring without risk of the top flying off. I’d definitely recommend this for all the amateur cold brewers out there ๐ I even bought a couple for gifts because i liked it so much. I think I initially FAILED to realize that it’s concentrated, so I just put in some almond milk and a splash of cream and I’m all set!
jael –
So cute! The top seals well and the filter sits inside the cap with its own cover so grounds donโt slip into your coffee. Itโs easy to dissemble and clean. The bottom unscrews from the filter for even easier cleaning. I looked it up and the plastic filter is BHP free. Not sure about PVC or phthalates. Holds more than most cold brew pots. Fits well in fridge.And can we talk about flavor?! Sooo smooth. So rich. Not bitter and too much less less acidic (bye bye heartburn). It is slready stronger and I like it really strong so my carafe is really a cold espresso carafe. And Igo through a ton of coffee. This is the coffee your coworkers would pay you to bottle.Try a mixing a chocolate flavor coffee with regular grounds and a bit of cinnamon. OMG. So good.
MalshiMama –
I recently discovered cold brew – I guess Iโve been on the moon the last couple yearsโฆ a friend recommended it when I was complaining how regular brewed coffee has been messing with my IBS – cold brew really helps reduce the acid and bitterness, and the taste is just to die for – cue the angels playing harps from the heavens!! So smooth and sweet and creamy and rich full body- I use course ground dark roast (darker the roast = less caffeine bc the longer beans are roasted the more caffeine it loses – which also helps IBS. If you want more caffeine then go with a breakfast blend- definitely not as strong bodied but you could let it steep longer for stronger flavor) I like it strong so I let it steep 24-30hrs. I also make a batch of decaffeinated for when Iโve reached my caffeine limit but still want a cup and taste is just as good. I store in mason jar and start a new batch right away so I never run out!What I was looking for: a way to brew at home to save $ on the coffee shops. I wanted an affordable handle glass carafe with a filter so I wouldnโt have to strain out the grounds – this checked all my boxes!It arrived quickly and although it appeared to be new in unopened package, it was missing the cap that screws onto the bottom of the fine mesh filter that holds the grounds in. I contacted customer support (located in Florida) and they responded the same day stating they were sending me a replacement which again was delivered very quickly – so glad I didnโt have to return it – way to go cs!I didnโt want to wait for the cap to make my first batch so I just mixed 1 part grounds to 5 parts water together knowing Iโd have to strain it. Waited 24hrs – stirring it a couple of times throughout the process, and strained through cheesecloth into a large mason jar and I was on my way to a heavenly cup of joe! Since the cap arrived I no longer need to strain it – the fine mesh filter really works well!Now that winter is setting in I usually switch to hot coffee- I just warm up a 1:1 ratio of cold brew concentrate to filtered water and zap it in the microwave, add 2 pumps of caramel syrup, a pinch of sea salt, milk, and I have a Starbucks inspired โSalted caramel cold brewโ for a fraction of the price without leaving my house or having to make an extra stop or wait in the long drive-thru lines – hey, I just might just set a jar on the counter and start leaving myself a tip everytime I make a cup – could probably book a trip to Aruba soon with all that extra $$$ saved! ha!
Lynne A –
I first was drawn to this by the price especially since it brews as much as the other expensive ones. This works perfect. I used my regular coffee, not even coarse, and not one ground was in the coffee. I highly recommend this product.
New Yooper –
This cold brew coffee maker is extremely easy to use. Make great cold brew coffee without making a mess. The strainer sleeve for the coffee grounds is easy to use and easy to clean. Love the protective plastic shell on the outside of the glass container. Lids fit very well and are easy to use. Don’t wait get yours today!
Kris –
Its just okay. Its pretty challenging to clean out not gonna lie. The taste is also super strong, you cant leave it in the fridge with coffee in it, youd have to monitor it for like 25 mins then take the coffee part out. If you are willing to do that then its okay
Dominoes –
This has made it so much cheaper to indulge in cold coffee, and I also get to decide how intense/strong to mix it. I am not a daily coffee drinker, so the fact that it lasts a while in the refrigerator makes it all that much better, and cold brew coffee is not as acidic as regularly brewed coffee that is then iced. Cleaning it is a breeze.